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Prosecco wine type Format (Liters) 0.75 Grapes Glera 85%, Pinot Nero 15% Serving temperature 6-8 ° C Estimated duration of the wine 24 months
Production method Prosecco Rosé Novizio is produced using vines from our estate: glera, a white berried grape already used for the production of traditional prosecco, and Pinot Nero, vinified in red through maceration on the skins and present in a percentage of 15%, which gives this sparkling wine its pink color. It spends two months in an autoclave and is marketed, vintage, the year following the harvest. Curiosity It is not a simple rosé, but a Prosecco Rosé. This means that it can only be produced with a very high percentage of the autochthonous glera from the territories of northeastern Italy in Veneto and Friuli-Venezia Giulia, between the Dolomites and the Adriatic Sea. Ours in particular is created only with proprietary vines, bred following the principles of integrated and sustainable production certified SQNPI. Features Prosecco Rosé Novizio stands out for its soft and natural rosé color, and for its fine and persistent perlage. On the nose, the fruity hints of cherry and wild berries are immediately noticed, which then open up in a delicate harmony of floral notes. Fresh and lively, it remains soft and pleasantly dry on the palate, thanks to its particular Extra Dry connotation.